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Bacon Wrapped Green Bean Bundles

I’m a little in love with myself right now.  Okay, a lot in love with myself.  Not to toot my own horn or anything, but these are just so darn amazing.  A few months ago, I made a version of these...

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Balsamic Grilled Vegetables

  Guess what!?!?!?  I got a Kitchen Aid mixer!!!!!  I’ve been talking about getting one for a few years, but there was always something else more important to buy.  I made excuses that I didn’t have...

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Simple Coleslaw

  There isn’t much of a story to this one.  I was making pulled pork, and realized I needed/wanted some coleslaw with it.  I’m kind of picky with my coleslaw.  I like a very simple recipe (hence the...

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Baked French Fries

I have a new favorite side dish.  Delicious, crispy, flavorful, and *gasp* healthy french fries.  Oh, and did I mention easy?  Really, there’s not much to write about this dish, because, well, the...

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Savory Mushroom Pie

  Oh me, oh my, how I do love this pie.   A few nights ago, I tried my hand at making a “rustic” raspberry pie, using this same technique.  It was delicious, and so easy.  Then I got to thinking….how...

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Roasted Cherry Tomatoes

If you’re like me and have a tomato plant that won’t quit producing, you’re probably trying to come up with creative ways to use them.  Look no further!  I present to you oven roasted tomatoes!  So...

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Grilled Vegetable and Couscous Salad

It’s the last days of summer.  *Sniff*.  I’m sad to see this summer go.  Last summer I was on maternity leave, so I got to enjoy all the beautiful weather.  This year…I’ve been stuck in an office,...

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Sautéed Kale Salad with Panko and Pine Nuts

I’m having a bit of a love affair with kale. I think about it all the time, I want to cook it all the time. I only refrain because I’m not sure that the hubby feels the same way, or appreciates it...

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Roasted Root Vegetable Galette with Chèvre and Thyme

I’ve said it before, and I’ll say it again: everything is better baked in a pie crust.  Except for maybe salad. That would be…wilty. And what’s even better about making a pie, is when it’s a free form...

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Grilled Zucchini Roll-Ups

I have this thing with goat cheese. It’s a bit of a love affair. I try not to let it interfere with my marriage. But I could eat goat cheese on pretty much anything and everything. Unfortunately, the...

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